All Recipes >Spicy Turkey Soup
Spicy Turkey Soup Recipe
You're Watching Episode: 247
Watch More Laura in the Kitchen:
Subscribe to Laura's YouTube Channel (It's FREE!) to stay updated on new recipes! Want to leave a comment for this recipe? You can leave comments on this recipe's YouTube page! (I love reading your comments :)
7 cups of Chicken Stock
1 Large Onion, chopped
1 Tbsp of Olive Oil
1 Jalapeno, seeded ad chopped
3 Cloves of Garlic, minced
1 Tbsp of Chili Powder
1 Tsp of Cumin
1 tsp of Dried Oregano
1 Tsp of Coriander
1 28oz can of Hominy, drained and rinsed
1 pound of cooked Turkey, shredded
1) In a large pot over medium high heat, cook together the onion, jalapeno and garlic in the olive oil for 4 to 5 minutes or until the veggie are staring to cook down. Add the ground cumin, coriander, chili powder and oregano and cook for 30 seconds.
2) Add the chicken stock and bring to a boil and cook for 10 minutes.
3) Add the hominy and turkey, season with salt and pepper and cook for 10 minutes.
4) Ladle into the serving bowl and top with some fresh cilantro, chopped avocados and a squeeze of fresh lime juice. Enjoy!