Breakfast Pizza Recipe All Recipes | Dessert Recipes | Breakfast Recipes |Appetizer Recipes
353,970 plays
Watch on YouTube | You're Watching Episode: 1049
More Laura in the Kitchen Recipes:
Homemade Baklava Recipe
German Chocolate Cake Brownies Recipe
Chai Tea Banana Muffins Recipe
Ranch Dressing Recipe
Veggie Quiche Recipe
Chicken Enchilada Stuffed Peppers Recipe

Breakfast Pizza

Serves 4 to 6

Prep time: 15 mins
Cook time: 15 mins

1 lb Ball of Pizza Dough
1-1/2 cups of Shredded Mozzarella Cheese
5 Slices of Bacon, cooked and crumbled
1/2 cup of Cherry Tomatoes, halved
About 1 cup of Sauteed Spinach, any vegetable will do
Freshly Grated Parmiggiano Reggiano
4 Eggs
Salt and Pepper, to taste


1) Preheat your oven to 500 degrees and if you have a pizza stone, preheat it as well.

2) Roll your dough out on a lightly floured surface to about 11 inches, top with the cheese, bacon, tomatoes, spinach and Parmiggiano, pop it in the oven and bake for 7 minutes.

3) Crack your eggs on the pizza, carefully place it back in the oven. If you like your eggs really runny, bake it for 5 minutes, if you like your eggs well done, cook it for about 8 minutes. Allow it to sit for a few minutes before cutting into it.

Recipe By: Laura Vitale