Cranberry Apple Sauce Recipe All Recipes | Dessert Recipes | Breakfast Recipes |Appetizer Recipes
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Cranberry Apple Sauce

Serves 6 to 8 as a side


Ingredients:
12 oz Bag of Fresh Cranberries
1-1/4 cup of Granulated Sugar
2 Apples, peeled and diced
Juice and Zest of 1 Orange
1/4 cup of Cranberry Juice
1 cup of Water

Process,

1) Add all of the ingredients in a saucepan, give everything a good stir, turn the heat on and cook on medium for about 15 minutes or until all the cranberries pop. Allow to cool to room temperature before popping in the fridge to cool completely!

Recipe By: Laura Vitale