Italian Affogato Recipe All Recipes | Dessert Recipes | Breakfast Recipes |Appetizer Recipes
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Italian Affogato

Serves 4

1 cup of Hot Prepared Espresso
(if you donít have espresso just make 1 cup of very strong coffee)
4 Scoops of Chocolate, Vanilla or Coffee Ice Cream ( I prefer mocha chunk ice cream )
Granulated Sugar (to taste, to sweeten espresso or regular coffee)


1) Take ice cream out of the freezer to let soften just a little wile you prepare your coffee.

2) Prepare your espresso or regular coffee , sweeten it to taste and set aside wile you scoop the ice cream .

3) Place 1 scoop of ice cream into each serving cup and pour over ľ cup of espresso (or regular coffee) over each serving of ice cream, and eat immediately .

Recipe By: Laura Vitale