Mozzarella in Carrozza Recipe All Recipes | Dessert Recipes | Breakfast Recipes |Appetizer Recipes
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Mozzarella in Carrozza

Serves 2

4 Slices of White or Wheat bread, crust removed if you would like.
4 Slices of Fresh Whole Milk Mozzarella
2 Eggs, beaten and seasoned lightly with a little salt and pepper
cup of Flour
2 tsp of Olive Oil


1) Preheat the oil in a small non stick skillet over medium heat. Sandwich 2 slices of mozzarella between 2 pieces of bread. Dredge in flour and shake off any excess, dip in the beaten egg and add it to the hot skillet.

2) Cook for a few minutes on each side or until golden brown on both sides and the mozzarella has melted. Serve right away!

Recipe By: Laura Vitale