Yogurt Popsicles Recipe All Recipes | Dessert Recipes | Breakfast Recipes |Appetizer Recipes
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Yogurt Popsicles

Makes about 6 to 8 depending on size of the mold

Prep time: 7 mins


Ingredients:
2 cups of Frozen Berries
1 cup of Plain Yogurt
1 cups of Milk
3 to 4 Tbsp of Honey (depending how sweet you like it)
1 Tbsp of Lemon Juice

Process,

1) Add all ingredients in a food processor or blender and blend until smooth.

2) Pour into popsicle molds and freeze for about 4 to 6 hours or until set.

3) If you find them difficult to remove from the mold, dip the bottom of the popsicle mold in warm water for about 5 seconds and they should come out nice and easy.

Recipe By: Laura Vitale