Cookie Cake


Preparation15 minutes
Cook time20 minutes
ServingsServes 6


  • 1 cup of All Purpose Flour
  • 1/2 tsp of Baking Soda
  • 1/4 tsp of Salt
  • 1/4 cup of Unsalted Butter, melted
  • 1/4 cup of Brown Sugar
  • 1/4 cup of Granulated Sugar
  • 2 Eggs
  • 2 tsp of Vanilla Extract
  • 3/4 cup of Semisweet Chocolate Chips


    1) Preheat your oven to 375 degrees and grease a 9 pie plate with some non-stick spray, set aside.

    2) In a large bowl, whisk together the butter, eggs, both kinds of sugar and vanilla, add the flour, baking soda, salt and chocolate chips and mix until a cookie dough forms.

    3) Spread the cookie dough in your prepared pan, pop it in the oven and bake for 20 minutes.

    4) Serve it warm with a scoop of vanilla ice cream and warm chocolate sauce.

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