Whipped Feta Dip


Preparation10 minutes
Cook time0 minutes
ServingsServes 6


  • 8 oz feta
  • 4 oz cream cheese
  • 1/4 cup sour cream
  • 1 tsp of Lemon zest
  • 2 Cloves of Garlic
  • 2 Tbsp olive oil
  • Salt to taste
  • Zaatar, honey and oil for topping


    1) Add the feta to a food processor and pulse until crumbled, add the cream cheese, lemon, olive oil, sour cream, garlic and salt, puree until thick and creamy.

    2)Top with a drizzle of honey, olive oil and a sprinkle of zaatar, serve with good pita bread, some figs and prosciutto for a phenomenal combo!

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